Brunch Pizza
Source of Recipe
Holiday Cookbook, American Diabetes Association, by Betty Wedman, M.
List of Ingredients
1/2 lb Boiled Ham, sliced
8 oz Part Skim Mozzarella Cheese,
Grated
2 Eggs
1/4 c Low-fat Milk
pn Dried Oregano
Pizza Crust, prepared or
Homemade
Recipe
Pat the pizza dough out on a 13- by 9-inch pan, baking, sheet or a round pizza pan.
Cut the ham into strips and put them on the dough.
Sprinkle on the cheese.
Combine the eggs and milk in a bowl and beat to blend.
Pour the eggs over the dough and sprinkle on the oregano.
Bake in a 375-degree oven for 20 to 30 minutes.
|
|