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    Brunch Pizza


    Source of Recipe


    Holiday Cookbook, American Diabetes Association, by Betty Wedman, M.

    List of Ingredients




    1/2 lb Boiled Ham, sliced
    8 oz Part Skim Mozzarella Cheese,
    Grated
    2 Eggs
    1/4 c Low-fat Milk
    pn Dried Oregano
    Pizza Crust, prepared or
    Homemade

    Recipe



    Pat the pizza dough out on a 13- by 9-inch pan, baking, sheet or a round pizza pan.
    Cut the ham into strips and put them on the dough.
    Sprinkle on the cheese.
    Combine the eggs and milk in a bowl and beat to blend.
    Pour the eggs over the dough and sprinkle on the oregano.
    Bake in a 375-degree oven for 20 to 30 minutes.

 

 

 


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