Goin' Fishin' Cupcakes
Source of Recipe
Betty Crocker
List of Ingredients
1 package Betty Crocker� SuperMoist� devil's food cake mix
1 1/3 cups water
1/2 cup vegetable oil
3 eggs
1 tub Betty Crocker� Rich & Creamy vanilla or butter cream ready-to-spread frosting
Blue food color
Fishing Poles (below)
Recipe
1. Heat oven to 350�F. Place paper baking cups in 24 regular-size muffin cups.
2. Beat cake mix (dry), water, oil and eggs on low speed 1 minute. Fill muffin cups about two-thirds full with batter.
3. Bake 21 to 26 minutes or until toothpick inserted in center comes out clean. Immediately remove from pan; cool.
4. Mix frosting and 2 or 3 drops food color. Frost cupcakes with blue frosting; pull up on frosting, using metal spatula, so frosting looks like waves. Decorate with Fishing Poles.
YIELD: 2 Dozen Cupcakes
---Fishing Poles---
24 cocktail straws
24 pieces dental floss
24 Betty Crocker� Shark Bites� chewy fruit snacks (2 to 3 pouches)
Cut each straw to make one 3-inch piece. Cut dental floss into 3 1/2 inch lengths. Attach piece of dental floss to end of each straw, using needle, to resemble fish line. Attach 1 fruit snack to end of each piece of dental floss
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