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Jello Freeze Pops




Source of Recipe


Internet


List of Ingredients




3 oz. package of Jello (flavored gelatin)
1 cup hot water
2 cups any juice (should complement jello)
small (3 oz) paper cups (12)
12 craft sticks (wooden)
muffin tin


Recipe



1.Boil water and mix until jello is dissolved. Add juice.

2.Pour mixture into cups.

3. Refrigerate.

4.After about an hour insert sticks into cups. Freeze until solid.


Note: By sitting paper cups in a muffin tin you can avoid extra spills.