Email to Stella      

Recipe Categories: Stella's HOME PAGEAPPETIZERS BAKING_SITES BBQ BEAUTY BEEF BEVERAGES BIOGRAPHY BREAD BREAKFAST BROWNIESandBARS BUTTERS_SPREADS CAKES CANDY CANNING_PRESERVING CASSEROLES CELEBRITY CHEESECAKES CHOCOHOLICS_ANONYMOUS COMFORT_FOOD COOKIES COOKING_FOR_2 COPYCAT CRAFT_RECIPES CROCKPOT DESSERTS DIABETIC DIETS ENTERTAINING ETHNIC FISHandSEAFOOD FONDUE FREEZER_FRIENDLY FROSTINGandFILLING FRUIT FUDGE GIFT_BASKET GIFT_JARS GLUTEN_FREE GRILL HINTSandTIPS HOLIDAYS HOMEMADE_PRODUCTS ICE_CREAM JAMSandJELLIES KIDDIE_MENU LOWFAT LOW_CARB MARINADES_RUBS MINUTE_MEALS MUFFINS OAMC PASTA PASTRIES PET_FOOD pHBalance PICNICandCAMPING PIES PIZZA POLITICIAN_FAVORITES PORK POULTRY PRESSURECOOKER QUANTITY_COOKING SALADandDRESSING SANDWICHES SAUCES SEWING_CRAFTS SIDE_DISHES SNACKS SOUPS_STEWS_CHOWDER_CHILI SOUTH_BEACH_DIET STATE_RECIPES TOP_TEN VEGETABLES VEGETARIAN

Jolly Breakfast Ring




Source of Recipe


RGM


List of Ingredients




4 tablespoons butter, melted
2 tablespoons brown sugar
12 maraschino cherries
1/4 cup chopped nuts
1/2 cup sugar
1 teaspoon cinnamon
3 tablespoons chopped nuts
2 cups Bisquick
2/3 cup milk


Recipe



Heat oven to 400 degrees F. Pour 2 tablespoons of melted butter into bottom of a 9-inch ring mold (or Bundt pan). Spread evenly. Sprinkle with brown sugar. Lay cherries in a pattern around the bottom of the mold. Sprinkle with 1/4 cup nuts.

Mix sugar, cinnamon and 3 tablespoons nuts. Set aside.

In separate bowl, combine Bisquick with milk. Beat 15 strokes. Batter will be sticky.

Shape dough into 12 balls. Roll each ball in remaining 2 tablespoons melted butter, then roll in cinnamon mixture. Place balls in ring mold. Bake 25 to 30 minutes.

Turn breakfast ring upside down onto a plate while still warm, being very careful not to burn yourself.