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Lemonade Fluff




Source of Recipe


BryBack Manor


List of Ingredients




1/4 cup margarine

15 graham crackers

12 ounce container frozen lemonade

5 ounce can evaporated milk

8 ounce container whipped topping (like Cool Whip)



Recipe



Heat the margarine in the microwave until melted.



Crumble graham crackers and put into blender. Whir until they become fine crumbs.



Mix graham cracker crumbs and margarine. Spread into a 7X11 inch pan..



Mix lemonade and evaporated milk together. Fold in whipped topping.



Spread lemonade mixture over graham cracker crust. Chill for at least 4 hours or overnight. Enjoy!