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Marshmallow Peanut Butter Squares




Source of Recipe


Adriana Lorini


List of Ingredients




1 cup Milk Chocolate Chipits
1 cup Butterscotch Chipits
1/2 cup margarine
1 cup peanut butter (smooth)
2 cups Rice Krispies
2 cups of Mini Marshmallows (colored or white)
Garnish with colored sprinkles (optional)


Recipe



1) Melt both Milk Chocolate and Butterscotch Chipits, margarine and peanut butter on low-medium heat until smooth.

2) Once smooth, add Rice Krispies and Mini marshmallows.

3) Blend everything together in a bowl.

4) Put into an 8 x 8 square pan. Garnish with colored sprinkles and refrigerate until firm.