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    Snakefurters


    Source of Recipe


    Internet
    Using a sharp knife, make about 6 cuts 1/2" apart and 1/2 inch deep into one half of each frankfurter.

    Turn frankfurter over and on opposite side and opposite end, make 6 more cuts.

    In a large saucepan bring 1 quart water to boil. Drop in frankfurters and simmer about 5 minutes or until curly and snakelike.

    Spoon relish into buns to resemble grass.

    Place frankfurters in rolls and two dots of mustard to each for eyes.

 

 

 


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