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    Chilled Beet and Raspberry Soup


    Source of Recipe


    Low Fat Living

    List of Ingredients




    2 cups pickled beets, sliced 500 ml
    1 1/2 cups frozen raspberries 375 ml
    1 cup potato, cooked 250 ml
    2 cups water 500 ml
    2 tsp pepper 10 ml
    1 tsp orange zest 5 ml
    1 tsp salt 5 ml

    Recipe



    Puree all ingredients together. Chill and serve.

    Serving Information
    Servings: 6
    Fat: Trace
    Calories: 94
    Fibre: 4.6 g

 

 

 

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