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    Parmesan-Pepper Dressing


    Source of Recipe


    www

    List of Ingredients




    1/3 cup nonfat buttermilk
    1/3 cup nonfat cottage cheese
    1/3 cup freshly grated parmesan cheese
    4 tsp. white wine vinegar
    1 small clove garlic, minced
    1/2 tsp. freshly ground black pepper

    Recipe



    Combine everything except pepper in food processor and blend until smooth. Stir in pepper. Dressing is best if used within a few days, so you may wish to reduce the recipe.


    Serves 8
    Calories: 26
    2 grams of Fat

 

 

 

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