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    Benihana Steak


    Source of Recipe


    Newsletter

    List of Ingredients




    1 tsp soybean oil
    5 oz sirloin steak (boneless)
    2 large mushrooms (sliced)
    1 tbs lemon juice
    1 pinch salt and pepper

    Recipe



    Heat non-stick skillet. Add oil to heated skillet. Cut steak into bite-size cubes: place in skillet with mushrooms and lemon juice. Cook steak until done to taste. Season with salt and pepper if desired and serve hot.

    Serves 1 - (3 grams of carbs for entire meal)
 

 

 

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