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    Eggs in Basket


    Source of Recipe


    Tricia

    List of Ingredients




    6 Eggs
    6 Slices Virginia Ham
    Butter as needed
    6 mushrooms chopped
    3 scallions chopped
    3 tlbs sour cream

    Recipe



    Saute mushroom and scallions in butter til tender.

    Add sour cream and cook over medium heat til thickened.

    Coat muffin tin with butter and line with Virginia ham and place 1 Tbls. of mushroom mixture over ham and break egg over mixture.

    Bake in 350 degree oven for approx 10 minutes.

    CarbsPerServing: 4.5

 

 

 

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