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    Savory Backyard Chicken


    Source of Recipe


    McCormick, Inc.

    Recipe Introduction


    "Grill Mates® Montreal Chicken Seasoning, allspice, chili powder and other herbs and spices combine to make a grilling paste that makes succulent, juicy chicken. It works well with the chicken skin on or off."

    List of Ingredients




    3 tablespoons McCormick® Grill Mates® Montreal Chicken Seasoning
    1 teaspoon McCormick® Ground Allspice
    1 teaspoon McCormick® Chili Powder
    1 teaspoon McCormick® Thyme Leaves
    1/2 teaspoon McCormick® Caraway Seed , crushed
    1/2 teaspoon McCormick® Ground Mustard
    4 teaspoons balsamic vinegar
    2 teaspoons vegetable oil
    4 pounds chicken parts

    Recipe



    1. Preheat grill.

    2. Combine first six ingredients in a small bowl. Stir in balsamic vinegar and oil. Rub mixture evenly on chicken.

    3. Grill chicken over medium direct heat for 25-30 minutes, or until internal temperature of the thickest portion of breast reaches 170°F and thigh reaches 180°F. Turn every 5 minutes to prevent chicken from burning.



    Calories: 227, Fat: 12 g, Cholesterol: 81 mg, Sodium: 262 mg, Carbohydrates: 2 g, Fiber: 1 g, Protein: 26 g

    YIELD: 12 Servings

 

 

 

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