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Rub: Kosher Salt Southwestern Rub




Source of Recipe


Morton Salt


List of Ingredients





Makes 1/4 cup

4 teaspoons kosher salt
2 teaspoons ground cumin
2 teaspoons ground chili powder
2 teaspoons dried cilantro leaves
2 teaspoons dried onion flakes








Recipe




Combine ingredients in small bowl. Store in airtight container in cool, dry place until needed.

Note: When using with chicken or steak, sprinkle 1 teaspoon of rub on each chicken piece or steak. Allow to marinate in refrigerator at least 30 minutes. Bake, broil or grill as desired. Also can make into a paste by adding 3 tablespoons of oil to 1 tablespoon rub.