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Spicy Southwest Chicken Breasts




Source of Recipe


McCormick, Inc.


List of Ingredients




2 pounds boneless, skinless chicken breasts
1 package McCormick® Fajitas Marinade Mix
1/4 cup water
1/4 cup oil
1 teaspoon McCormick® Chili Powder


Recipe



1. Combine seasoning mix, water, oil and chili powder in self-closing bag or glass bowl. Add chicken to marinade; toss to coat. Let stand 15 minutes.

2. Remove chicken from marinade; grill or broil 5-7 minutes per side or until done.

SERVES 6

Calories: 188, Fat: 8 g, Cholesterol: 66 mg, Sodium: 294 mg, Carbohydrates: 2 g, Protein: 27 g