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Texan-Style Casserole




Source of Recipe


quickneasyrecipes.com


List of Ingredients




1 (13 3/4 oz.) can beef broth
1 (6 oz.) can tomato paste
1 package taco seasoning mix
3/4 cup uncooked rice
1 lb. ground beef
1 cup chopped onion
1 (17 oz.) can whole kernel corn (drained)
Corn chips
1 tomato (diced)



Recipe



In a small bowl, blend 1 cup beef broth, tomato paste and taco seasoning mix; set aside.

In a saucepan, over high heat, combine remaining beef broth and enough water to equal 1 3/4 cups liquid; heat to boil.

Add rice and cook according to package directions.
In a large skillet,brown ground beef and onion; pour off fat.

In 2-quart casserole dish, layer 1/3 each of the rice, corn, meat mixture and reserved sauce; repeat layers twice, combining the last portion of meat and sauce for the top layer.

Cover; bake at 375 degrees for 40 to 45 minutes or until hot.

Garnish with corn chips and diced tomato.

SERVES 4
Ready in: 55 minutes