Email to Stella      

Misc: Sweet Potato Muffins

Source of Recipe

Michele


List of Ingredients

2 c. all-purpose flour
1 tbsp. baking powder
1/2 tsp. salt
2 eggs
1 c. mashed sweet potato or yam
1/3 c. sugar
1 c. milk
1/3 c. canola oil
1 1/2 Tbsp. Pumpkin Pie Spice
2 Tbsps ground flax seed
2 Tbsp. molasses
1/2 c. raisins



Recipe

Spray a 12-cup nonstick muffin pan with cooking spray or line the cups with paper liners. Preheat oven to 400F. Sift flour, baking powder, and salt into a large bowl. Beat eggs sweet potatoes.

Add milk, oil, flax seed, molasses, and spices; process or beat until smooth. Pour liquid mixture into dry ingredients.


Mix just enough to blend. Stir in raisins. Divide the batter between muffin cups. As soon as muffins are in the oven, reduce heat to 350 degrees.


Bake for 25 minutes or until they are lightly browned on top and a toothpick inserted comes out clean.