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Spinach Manicotti




Source of Recipe


Laura


List of Ingredients




8 oz. manicotti noodles, cooked al dente
15 oz. ricotta cheese
2 cups mozzarella cheese
1/2 cup parmesan cheese
10 oz. frozen spinach thawed and drained
1 egg
24 oz. spagetti sauce
2 teaspoons oregano
1/2 cup chopped onion
1 lb. ground beef (cooked and drained)


Recipe



In a large bowl, combine all the ingredients except for the manicotti noodles and spaghetti sauce.

Spoon the mixture into the cooked noodles and place in a greased 9" * 13" pan. Pour the sauce over the top of the pasta and cover with foil.

Bake at 350 degrees F for 30 minutes.

* If you like, after 20 minutes you can sprinkle more shredded mozzarella on top and return to the oven for the last 10 minutes, uncovered.