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    Dog: Fido's Cheese Nuggets

    Source of Recipe


    List of Ingredients

    1 cup of uncooked oatmeal
    1 1/2 cup of hot water or meat juices
    4 ounces of grated cheese
    1 egg, beaten
    1 cup of wheat germ
    1/4 cup of margarine
    1/2 cup of powdered milk
    1/4 teaspoon of salt
    1 cup of cornmeal
    3 cups of whole wheat flour


    In large bowl pour hot water over the oatmeal and margarine: let it stand for 5 minutes. Stir in the powdered milk, grated cheese, salt and egg. Add cornmeal and wheat germ. Mix well. Add flour, 1/3 cup at a time, mixing well after each addition. Knead 3 or 4 minutes, adding more flour if necessary to make a very stiff dough. Pat or roll dough to 1/2 inch thickness. Cut into bone shaped biscuits and place on a greased baking sheet. Bake for 1 hour at 300F. Turn off heat and leave in oven for 1 1/2 hours or longer.

    Makes approximately 2 1/4 pounds.




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