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    Bird: Summer Bird Suet Cakes

    Source of Recipe

    Alicia

    List of Ingredients

    1 cup lard*
    1 cup crunchy peanut butter
    1/3 cup sugar
    1 cup whole wheat flour
    2 cups oatmeal
    2 cups cornmeal
    *DO NOT SUBSTITUTE SHORTENING FOR LARD


    Recipe

    Melt lard and peanut butter. Stir in remaining ingredients. Optional additions include raisins, nuts, or birdseed.

    Pour mixture into a pan and chill overnight. Then cut into squares to fit in suet basket and store unused portion in refrigerator.

    YIELD: 7 Cups

 

 

 

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