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Crust: Perfect Pie Crust




Source of Recipe


DoughMakers


List of Ingredients




2 cups flour (sift, then measure)
1 teaspoon salt
1 cup shortening (Crisco)
1/4 cup ice water

Recipe



Mix flour and salt together. Cut in shortening with a pastry blender until crumbly. Stir in ice water with a fork until dough holds together. Form into two rough balls. (Note: handling too much makes dough tough.) Roll out on a lightly floured canvas.