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    Crust: Water Whip Pie Crust


    Source of Recipe


    billk54 at rc

    List of Ingredients





    3/4 cup shortening
    1 Tablespoon milk
    1/4 cup boiling water
    2 cups flour
    1 teaspoon salt

    Recipe



    Mix shortening with boiling water and milk. Beat or whip until smooth and thick.

    Add sifted flour and salt, stirring quickly into dough that should cling together and cleans the bowl.

    Bake in 450 degrees Fahrenheit oven.

    Makes two pie shells.

 

 

 

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