Email to Stella      

Recipe Categories: Stella's HOME PAGEAPPETIZERS BAKING_SITES BBQ BEAUTY BEEF BEVERAGES BIOGRAPHY BREAD BREAKFAST BROWNIESandBARS BUTTERS_SPREADS CAKES CANDY CANNING_PRESERVING CASSEROLES CELEBRITY CHEESECAKES CHOCOHOLICS_ANONYMOUS COMFORT_FOOD COOKIES COOKING_FOR_2 COPYCAT CRAFT_RECIPES CROCKPOT DESSERTS DIABETIC DIETS ENTERTAINING ETHNIC FISHandSEAFOOD FONDUE FREEZER_FRIENDLY FROSTINGandFILLING FRUIT FUDGE GIFT_BASKET GIFT_JARS GLUTEN_FREE GRILL HINTSandTIPS HOLIDAYS HOMEMADE_PRODUCTS ICE_CREAM JAMSandJELLIES KIDDIE_MENU LOWFAT LOW_CARB MARINADES_RUBS MINUTE_MEALS MUFFINS OAMC PASTA PASTRIES PET_FOOD pHBalance PICNICandCAMPING PIES PIZZA POLITICIAN_FAVORITES PORK POULTRY PRESSURECOOKER QUANTITY_COOKING SALADandDRESSING SANDWICHES SAUCES SEWING_CRAFTS SIDE_DISHES SNACKS SOUPS_STEWS_CHOWDER_CHILI SOUTH_BEACH_DIET STATE_RECIPES TOP_TEN VEGETABLES VEGETARIAN

Entree: Sensational Spinach Pie




Source of Recipe


Internet


List of Ingredients




1 pound Italian sausage (casing removed) -- cooked, crumbled
8 ounces Ricotta cheese
8 ounces Mexican Velveeta Cheese -- shredded
1 10 oz pkg frozen spinach -- thawed,drained
1 8 oz pkg herb and garlic cream cheese
4 ounces mozzarella cheese -- shredded
2 eggs -- beaten
1/2 teaspoon hot sauce
1 package pie crust -- (2 crusts)


Recipe



Preheat oven to 400F.

Mix first 6 ingredients with the two eggs and hot pepper sauce until well blended.

On lightly floured surface roll out pie crust to 12 inch circle and put in pie plate. Fill with sausage mixture.

Roll remaining crust and put on top of pie. Brush with egg and bake 35 to 40 minutes.

Serve warm or at room temperature.

YIELD: Serves 6