Email to Stella      

Recipe Categories: Stella's HOME PAGEAPPETIZERS BAKING_SITES BBQ BEAUTY BEEF BEVERAGES BIOGRAPHY BREAD BREAKFAST BROWNIESandBARS BUTTERS_SPREADS CAKES CANDY CANNING_PRESERVING CASSEROLES CELEBRITY CHEESECAKES CHOCOHOLICS_ANONYMOUS COMFORT_FOOD COOKIES COOKING_FOR_2 COPYCAT CRAFT_RECIPES CROCKPOT DESSERTS DIABETIC DIETS ENTERTAINING ETHNIC FISHandSEAFOOD FONDUE FREEZER_FRIENDLY FROSTINGandFILLING FRUIT FUDGE GIFT_BASKET GIFT_JARS GLUTEN_FREE GRILL HINTSandTIPS HOLIDAYS HOMEMADE_PRODUCTS ICE_CREAM JAMSandJELLIES KIDDIE_MENU LOWFAT LOW_CARB MARINADES_RUBS MINUTE_MEALS MUFFINS OAMC PASTA PASTRIES PET_FOOD pHBalance PICNICandCAMPING PIES PIZZA POLITICIAN_FAVORITES PORK POULTRY PRESSURECOOKER QUANTITY_COOKING SALADandDRESSING SANDWICHES SAUCES SEWING_CRAFTS SIDE_DISHES SNACKS SOUPS_STEWS_CHOWDER_CHILI SOUTH_BEACH_DIET STATE_RECIPES TOP_TEN VEGETABLES VEGETARIAN

Entree: Simple Stove Top Tamale Pie




Source of Recipe


backoftheboxrecipes.com - This recipe created by McCormick, Inc.


List of Ingredients




1 lb. ground beef or turkey
1 can (14 1/2 oz.) red kidney beans, undrained
1 can (8 oz.) tomato sauce
1 tablespoon McCormick® Chili Powder
2 tablespoons Mccormick® California Style Minced Onion
1/2 teaspoon McCormick® California Style Garlic Salt
1 teaspoon sugar
1 package (8 oz.) corn muffin mix
1 cup shredded cheddar cheese
1/4 cup sliced green onion


Recipe



in next six (6) ingredients. Bring to boil; reduce heat, simmer 10 minutes.

2. Prepare muffin mix according to package directions. Drop small spoonfuls of muffin batter over meat mixture in skillet. Gently spread batter to cover meat mixture completely. Cover and cook 15-17 minutes or until corn bread is done.

3. Top with cheese and green onion. Cover and cook over low heat until cheese melts.

Makes 6 servings