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    Frozen: Green Mountain Pie


    Source of Recipe


    Internet

    List of Ingredients




    1 3/4 c Macaroon crumbs; soft
    - about 7, 2" cookies
    1/4 c Butter flavor crisco; melted
    2 pt Lime sherbet; softened
    1 qt Vanilla ice cream; softened
    1 1/2 c Macaroon crumbs; soft

    Recipe



    CRUST: Pregeat oven to 350~. Lightly grease 9" pie palte. Combine 1-3/4 crumbs and melted butter flavor Crisco. Press into greased pie plate.

    FILLING: Spread 1 pint lime sherbet in cooled crust. Freeze about 1 hour until firm. Combine ice cream and 1-1/2 cup macaroon crumbs. Spread vevnly over sherbet. Freeze about 1 hour until firm. Spread remaining sherbet over ice cream. Freeze several hours.

    Remove from freezer 10-15 minutes before serving.

    YIELD: 8 Servings

 

 

 

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