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Frozen: White Chocolate Lemon Pie




Source of Recipe


posted by Jerseygirl


List of Ingredients




1/4 cup marshmallow creme
1 tsp grated peel of Lemon
4 1/2 tsps fresh lemon juice
3 ozs (3 squares) white chocolate baking squares
2 cups Premium Vanilla Ice Cream, divided
1 (6 oz) package prepared shortbread cookie or graham cracker crust



Recipe



In a small saucepan, combine white chocolate and 1/4 cup ice cream.

Heat over low heat until chocolate is melted and mixture is smooth, stirring constantly. Remove from heat and stir in marshmallow cream, lemon juice and lemon peel; stir until smooth. Cool 10 minutes.

Place remaining ice cream in a medium bowl. Fold in cooled chocolate mixture. Pour into prepared crust.

Freeze until solid, 3 hours.