Lime: Double Citrus Key Lime Pie
Source of Recipe
www.bakingbites.com
List of Ingredients
1/2 cups lemon wafer cookie crumbs
3 tbsp sugar
5 tbsp butter, melted
Filling
1 can (14-oz) sweetened condensed milk
3 large eggs
1/2 cup key lime juice
2 tsp lime zest
Recipe
Preheat oven to 350F.
In a large bowl, or a food processor, combine wafer cookie crumbs, sugar and melted butter, stirring until mixture resembles wet sand. If you are using vanilla wafers or graham crackers, add 2 tsp lemon zest or lemon extract.
Pour into a 9-inch pie plate and press into an even layer across base and up sides.
Bake for 10-12 minutes, until the crust begins to lightly brown.
Cool completely before filling.
Serves 8-10
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