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Lemon: Lemon Dessert Pie

Source of Recipe

Barbara R.


Recipe Introduction

A family favorite. This recipe is so easy and fast to put together...and great for holiday time when you are so busy!

List of Ingredients

Crust:
• 1 cup flour
• 1 stick butter or margarine, softened
• 3/4 C walnuts chopped fine.

Filling:
• 2 8 ounce packages cream cheese
• 1 cup powdered sugar
• 1 cup Cool Whip
• 3 cups milk
• 2 packages instant lemon pudding





Recipe

Mix all crust ingredients together and press into a 9-inch by 13-inch pan. Bake at 350 for 10-15 minutes. Cool completely.

Mix cream cheese with powdered sugar until creamy. Then fold Cool Whip into cheese mixture. Pour over crust.

Mix 3 cups milk with pudding mix. Spread on top of creamy mixture. Top with Cool Whip and nuts.

Serves 6-8