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Entree: Tasty Turkey Pot Pie

Source of Recipe

Judy


List of Ingredients

1/2 C salad dressing
2 T flour
1t instant chicken bouillon
1/8 t pepper
3/4 C milk
1 1/2 C chopped cooked turkey or chicken
1 (10 ounce) pkg. frozen mixed vegetables, thawed, drained
1 (4 ounce) can refrigerated quick crescent dinner rolls



Recipe

Combine salad dressing, flour, bouillon and pepper in medium saucepan. Gradually add milk. Cook, stirring constantly, over low heat until thickened.

Add turkey and vegetables; heat thoroughly, stirring occasionally. Spoon into 8" square baking dish. Unroll dough into two rectangles.

Press perforations together to seal. Cover turkey mixture with dough.

Bake at 375 for 15 to 20 min. or until browned.