Frank Murkowski's Alaska Lowbush Blueberry Pie
Source of Recipe
The Honorable Frank H. Murkowski, former United States Senator, Alaska
List of Ingredients
4 cups of blueberries
One 9-inch baked pie crust
1/2 cup sugar
1/4 cup water
3 Tablespoons cornstarch
1/4 teaspoon salt
1-1/2 Tablespoon Grand Mariner (optional)
1-1/2 Tablespoons butter
whipped cream
Recipe
Spread 2 cups blueberries in the pie crust. Refrigerate until well chilled. In saucepan, simmer 2 more cups of blueberries, sugar, water, cornstarch and salt until thickened, stirring frequently. (takes about 7 minutes).
Take off heat; mix in Grand Mariner and butter. Let cool. Pour sauce over berries in pie crust; refrigerate until well chilled.
Serve with whipped cream.
"My wife and I have 6 children and 10 grandchildren and have found this to be one dessert recipe we all enjoy. Share it with your family."
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