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Chicken Sorrento




Source of Recipe


MM


List of Ingredients




3 lb Chicken pieces
Flour seasoned with salt and pepper
3 tb Vegetable oil
1/3 c Rice
1 lg Onion
1 Orange; seeded and halved, with peel
1/2 c Milk
1 c Water
3 tb Chopped pimento
1/4 ts Thyme
1/8 ts Sugar
1/8 ts Cayenne


Recipe



Coat chicken pieces with seasoned flour. Heat oil
in frying pan and brown chicken on all sides.
Remove chicken from pan and set aside. Add rice to
pan, stirring over low heat until rice is golden.

Preheat oven to 350°.

Put onion and unpeeled orange through a food
grinder, using the coarse blade. Mix rice with
onion and orange mixture, then place in casserole
dish. Arrange chicken pieces on top. Add remaining
ingredients. Cover and bake 1-1/4 hours. Adjust
seasoning before serving.

YIELD: 6 Servings