Potato: American Potato Salad
Source of Recipe
Daily Recipe
List of Ingredients
6 red new potatoes
2 stalks celery -- sliced
1 small red onion -- chopped
6 tablespoons Italian salad dressing
3 tablespoons sweet pickle relish
6 tablespoons mayonnaise
3 tablespoons yellow mustard
salt and pepper -- to taste
6 eggs -- hardboiled, peeled and chopped
Recipe
Put whole potatoes in a couple of inches of salted water,
cover pot and boil for 20-25 minutes, or until just barely
tender. Drain potatoes, and when cool enough to handle,
peel and cut into 2" chunks. Combine potatoes, celery,
onion and salad dressing in a large bowl and allow to
marinate for a few minutes. Add remaining ingredients
except for chopped eggs - taste and adjust seasonings as
needed. Add eggs and stir gently to combine. Garnish with
either more sliced hardboiled eggs, chopped fresh parsley
or paprika.
YIELD: 8 Servings
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