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    Potato: American Potato Salad

    Source of Recipe

    Daily Recipe

    List of Ingredients

    6 red new potatoes
    2 stalks celery -- sliced
    1 small red onion -- chopped
    6 tablespoons Italian salad dressing
    3 tablespoons sweet pickle relish
    6 tablespoons mayonnaise
    3 tablespoons yellow mustard
    salt and pepper -- to taste
    6 eggs -- hardboiled, peeled and chopped

    Recipe

    Put whole potatoes in a couple of inches of salted water,
    cover pot and boil for 20-25 minutes, or until just barely
    tender. Drain potatoes, and when cool enough to handle,
    peel and cut into 2" chunks. Combine potatoes, celery,
    onion and salad dressing in a large bowl and allow to
    marinate for a few minutes. Add remaining ingredients
    except for chopped eggs - taste and adjust seasonings as
    needed. Add eggs and stir gently to combine. Garnish with
    either more sliced hardboiled eggs, chopped fresh parsley
    or paprika.

    YIELD: 8 Servings

 

 

 


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