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    Vinagerette: Balsamic Vinagerette*

    Source of Recipe

    Adapted from Closet Cooking

    List of Ingredients


    1/4 cup balsamic vinegar
    1/4 cup extra virgin olive oil
    1 tablespoon Dijon mustard
    1 teaspoon honey
    1 large clove garlic (grated)
    salt and pepper to taste

    Combine all of the ingredients in a mason jar, screw on the top and shake to thoroughly mix. Let sit for at least 20 minutes. Keep refrigerated.

    Makes about 3/4 to 1 cup of dressing.

    Recipe


    Combine all of the ingredients in a mason jar, screw on the top and shake to thoroughly mix. Let sit for at least 20 minutes. Keep refrigerated.

    Makes about 3/4 to 1 cup of dressing.

 

 

 


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