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    Dressing: Blue Cheese Dressing


    Source of Recipe


    Bruce A. Mac Vicar

    List of Ingredients




    1 egg
    1/2 cup minced onions
    1 teaspoon minced garlic
    2 cups vegetable oil
    1/2 cup buttermilk
    2 teaspoons white pepper
    1 teaspoon salt
    1/2 teaspoon cayenne
    1/2 pound crumbled blue cheese

    Recipe



    COMBINE EGG, ONIONS, AND GARLIC IN A FOOD PROCESSOR
    PROCESS UNTIL WELL BLENDED

    WITH MACHINE RUNNING, ADD OIL THEN BUTTERMILK IN A THIN-STEADY STREAM

    SEASON WITH SALT, WHITE PEPPER, AND CAYENNE-MIX WELL

    ADD CHEESE AND PULSE JUST TO MIX

    COVER AND CHILL FOR 2-48 HOURS

    SERVE SLIGHTLY CHILLED

 

 

 


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