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Dressing: Zesty French Dressing




Source of Recipe


LaVonne H. , MI


List of Ingredients




1 small onion, chopped
2/3 cup vegetable oil
1/2 cup sugar
1/3 cup vinegar
2 tablespoons ketchup
1-1/2 teaspoons Worcestershire sauce
1-1/2 teaspoons salt
1 teaspoon prepared mustard
1 teaspoon paprika
1/2 teaspoon garlic powder
1/2 teaspoon celery seed



Recipe



In a blender or food processor, process all ingredients until smooth and thickened.

Cover and refrigerate for at least 1 hour.


Shake well before serving.

YIELD: About 1-1/2 Cups