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Fruit: Blueberry Spinach Salad




Source of Recipe


Taste of Home






List of Ingredients



• 1/2 cup vegetable oil
  
• 1/4 cup raspberry vinegar
  
• 2 tsp Dijon mustard
  
• 1/2 tsp salt
  
• 1 tsp sugar
  
• 1 package (4 oz.) blue cheese, crumbled
  
• 1 cup fresh blueberries
  
• 1/2 cup chopped pecans, toasted
  
• 1 package (10 oz.) fresh spinach, torn
  






Instructions



1. In a jar with a tight fitting lid, combine first 5 ingredients and shake well.
   
2. In a large bowl, toss the spinach, blue cheese, blueberries and pecans.
   
3. Add dressing and toss gently; serve immediately.
   
4. YIELD: 6 -8 Servings