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    Fruit: Frozen Cherry Salad


    Source of Recipe


    Carolina Country

    List of Ingredients




    1 package (8 ounces) cream cheese, softened
    1 carton (8 ounces) frozen whipped topping, thawed
    1 can (21 ounces) cherry pie filling
    2 cans (11 ounces each) mandarin oranges, drained
    Maraschino cherries and orange wedges, optional

    Recipe



    In a mixing bowl, combine the cream cheese and whipped topping.

    Stir in pie filling. Set aside 1/4 cup oranges for garnish.

    Fold remaining oranges into cream cheese mixture.

    Transfer to a 9 inch x 5 inch x 3 inch loaf pan.

    Cover and freeze 15 minutes before cutting. Garnish with reserved mandarin oranges, and cherries and oranges if desired.

    Yield: 12 servings

 

 

 


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