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Seafood: Lobster and Spinach Salad




Source of Recipe


Stella


List of Ingredients




1 Maine lobster 1 1/2 pounder
1 pound spinach
4 xlices of white bread
2 avocados ripe
2 limes
heavy cream 4 tbsps
sprigs of mint
chopped green onions

Equipment:
Hand mixer, mixing bowl, serving dish


Recipe



Cook the lobster in boiling water 7 minutes, Salt the water and use 1 lemon.

Cook the spinach as usual (al dente).

Mount the spinach on to of a sliced white toated bread. Top with a medaillon of lobster. pour the sauce around the center piece decorate with dobs of chopped green onions and sprigs of mint