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    Vegetable: Chilled Summer Salad


    Source of Recipe


    Internet

    List of Ingredients




    2 medium zucchini, cut in half lengthwise and thinly sliced
    1 pint cherry tomatoes, quartered
    1 medium green bell pepper, chopped
    1 medium onion, chopped
    1/2 pound sharp white Cheddar cheese, diced
    1/4 cup mayonnaise
    2 tbl cider vinegar
    2 tbl sugar
    1 tbl fresh dillweed (1 tsp dried)
    1/2 tsp garlic powder
    1 tsp salt
    1/2 tsp black pepper

    Recipe



    In a large bowl, combine the zucchini, tomatoes, green pepper, onion, and cheese; mix well. In a small bowl, combine the remaining ingredients; mix well. Add the mayonnaise mixture to the tomato mixture and toss until well coated. Cover and chill for at least 2 hours, or until ready to serve.

 

 

 


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