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Lasagna Sandwiches




Source of Recipe


Gail R., Highland Park, IL


List of Ingredients




1/4 cup sour cream
2 tablespoons chopped onion
1/2 teaspoon dried oregano
1/4 teaspoon seasoned salt
8 slices Italian or other white bread
8 bacon strips, halved and cooked
8 slices tomato
4 slices mozzarella cheese
2 to 3 tablespoons butter or margarine



Recipe



Combine the first four ingredients; spread on four slices of bread.

Top each with four bacon pieces, two tomato slices and a slice of cheese; top with remaining bread.

In a skillet over medium heat, melt 2 tablespoons butter.

Cook sandwiches on both sides until bread is lightly browned and cheese is melted, adding more butter if necessary.


Yield: 4 servings.