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Wraps: Corny Chicken Wraps

Source of Recipe

DCC - Healthy Cooking


List of Ingredients

2 cups Cubed cooked chicken breast
1 can (11 oz) whole kernel corn, drained
1 cup Salsa
1 cup (4 oz) shredded cheddar cheese
8 Flour tortillas (6 inches), warmed



Recipe


In a saucepan or microwave-safe bowl, combine chicken, corn, and salsa. Cook until heated through. Sprinkle cheese over tortillas. Place about 1/2 cup chicken mixture down the center of each tortilla; roll up. Secure with toothpicks.