member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Stella      

    Sauce: Classic Italian Bread Dip

    Source of Recipe

    Daily Recipe

    Recipe Introduction

    Create your own flavor blend by adding more or less Italian seasoning, crushed red pepper, and sea salt to olive oil. This restaurant-style dipping sauce is perfect with crusty bread.

    List of Ingredients

    4 shakes McCormick® Italian Seasoning
    2 to 3 shakes McCormick® Crushed Red Pepper
    2 twists McCormick® Sea Salt Grinder
    2 shakes grated Parmesan cheese
    2 tablespoons olive oil


    Recipe

    1. Twist and shake Italian seasoning, red pepper, sea salt,
    and Parmesan cheese onto a small plate or bowl.

    2. Pour olive oil over spices to cover and moisten. Serve
    as a dipping sauce with your favorite crusty bread.

    Makes 2 servings

    Nutritional Info Per Serving: Calories: 127, Fat: 14 g,
    Cholesterol: 1 mg, Sodium: 151 mg, Carbohydrates: 0 g,
    Fiber: 0 g, Protein: 0 g

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â