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    Dessert: Custard Sauce


    Source of Recipe


    123easyaspie.com

    List of Ingredients




    2 egg yolks
    2 tablespoons sugar
    pinch of salt
    1 cup scalded milk
    1/4 teaspoon vanilla

    Recipe



    Beat yolks slightly; stir in sugar and salt, blending well.

    Slowly stir in the scalded milk.

    Pour mixture into top part of double boiler; cook over
    boiling water, stirring constantly, until mixture thickened and coats a spoon.

    Remove from heat; strain and cool.

    Add vanilla.

    Yield: 1 cup.



 

 

 

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