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Dessert: Enriched Chocolate Sauce




Source of Recipe


Alex Guarnaschelli


List of Ingredients




* 1/2 cup heavy cream
* 2 tablespoons sugar
* 1 teaspoon ground cinnamon
* 1 tablespoon unsalted butter
* 4 ounces semisweet chocolate
* 2 teaspoons dark rum
* 1/8 teaspoon grated orange zest


Recipe



In a medium saucepan over low heat, bring the cream, sugar, cinnamon and butter to a rolling boil. Remove from the heat, add the chocolate and stir until the chocolate melts. Add the rum and stir in the orange zest before serving.

YIELD: 1/2 CUP