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    Hot: South Carolina Gold

    Source of Recipe

    Kevin Taylor, the BBQ Guru

    List of Ingredients

    3/4 C. mustard
    3/4 C. red wine vinegar
    1/2 C. sugar
    2 T. butter
    1 T. Worcestershire sauce
    1 T. hot sauce
    1 T. habañero powder
    2 tsp. salt
    2 tsp. pepper




    Recipe

    Mix together and simmer for 30 minutes.

 

 

 


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