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Broccoli: RITZ Broccili Casserole




Source of Recipe


kraftfoods.com


List of Ingredients




3 pkgs. (10 oz. each) frozen chopped broccoli, thawed, drained

3/4 lb. (12 oz.) VELVEETA®, cut into 1/2-inch cubes

36 RITZ Crackers, coarsely crushed (about 1-1/2 cups), divided

1/4 cup (1/2 stick) butter or margarine, melted


Recipe



HEAT oven to 350°F.

MIX broccoli, VELVEETA and half the cracker crumbs until well blended.

SPOON into 2-qt. baking dish. Mix remaining cracker crumbs and butter; sprinkle over broccoli mixture.

BAKE 45 min. or until heated through.


SERVES 12