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Polenta: Basic Polenta




Source of Recipe


hungryminster.com


List of Ingredients




9 cups water
1 tablespoon salt
1 pound polenta

Recipe



Combine water and salt in a saucepot, over a high flame bring to the boil and slowly stir in polenta heat and stir for 20-30 minutes, until mixture pulls away from sides of pot. Pour out onto a lightly moistened platter serve hot or at room temperature.


Nutritional Information: 75 Calories (kcal); trace Total Fat; (1% calories from fat); 2g Protein; 16g Carbohydrate; 0mg Cholesterol; 323mg Sodium