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    Spinach: Creamed Spinach Casserole


    Source of Recipe


    Kraft

    List of Ingredients




    6 oz. PHILADELPHIA Cream Cheese, softened
    2 pkg. (10 oz. each) frozen chopped spinach, thawed, well drained
    1/4 cup milk
    1/2 tsp. lemon pepper seasoning
    1/3 cup crushed seasoned croutons

    Recipe



    PREHEAT oven to 350°F. Mix cream cheese, spinach, milk and
    seasoning until well blended.

    SPOON mixture into 1-quart baking dish; sprinkle with croutons.

    BAKE 25 to 30 minutes or until heated through.

    Makes: 6 servings, 1/2 cup each

    Great Substitute: Prepare as directed, using PHILADELPHIA
    Neufchatel Cheese, 1/3 Less Fat than Cream Cheese.

    Nutritional Info Per Serving: Calories 140, Total fat 11g,
    Saturated fat 7g, Cholesterol 30mg, Sodium 250mg,
    Carbohydrate 7g, Dietary fiber 3g, Sugars 1g, Protein 5g

 

 

 


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