Potato: Sweet Potatoes with Pecans
Source of Recipe
Southern Sass
List of Ingredients
2-17oz cans of sweet potatoes
1/3 cup milk
2-beaten eggs
3/4 cup sugar
1tsp vanilla
1cup light brown sugar
1/3 cup flour
1/2 stick butter
Recipe
In a 6x10 inch pan layer pecans and sweet potatoes.
In seperate bowl mix 1/3 cup milk, 2 beaten eggs, 3/4 cp sugar, and 1 tsp vanilla, mix well. Add 1 cup light brown sugar, 1/3 cup flour, and 1/2 stick butter. Blend well.
Pour over sweet potatoes and bake at 350 degrees for 35 minutes.
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