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Corn: Three Corn Casserole

Source of Recipe

Internet


List of Ingredients

1/2 cup butter, softened
1 cup dairy sour cream
1 egg
1 can (16 oz) whole kernel corn, drained
1 can (16 oz) cream style corn, undrained
1 package (9 oz) corn muffin mix
1 cup grated Cheddar cheese




Recipe

In large bowl, mix together butter, sour cream and egg.Stir in cans of corn and corn muffin mix. Spoon mixture into buttered 2 quart casserole dish.Bake in preheated 375-° oven, 45 minutes. Add cheese; stir well.Cook additional 15 minutes, or until dish is slightly puffed.