Veggies: Vegetable & Stuffing Bake
Source of Recipe
Kraft Foods
List of Ingredients
3/4 cup MIRACLE WHIP Salad Dressing
1/2 cup milk
1 pkg. (6-1/4 oz.) STOVE TOP Stuffing Mix
1 pkg. (16 oz.) frozen broccoli cuts, thawed
1 cup KRAFT Shredded Cheddar Cheese
Recipe
MIX salad dressing, milk and contents of Vegetable/Seasoning packet.
STIR in Stuffing Crumbs, broccoli and cheese. Spoon into
11x7-inch baking dish.
BAKE at 350°F for 20 to 25 minutes or until thoroughly heated.
Makes 6 servings
Make-Ahead: Prepare as directed except for baking; cover.
Refrigerate overnight. When ready to serve, bake, uncovered, at 350°F for 25 to 30 minutes or until thoroughly heated.
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