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    Veggies: Vegetable & Stuffing Bake

    Source of Recipe

    Kraft Foods

    List of Ingredients

    3/4 cup MIRACLE WHIP Salad Dressing
    1/2 cup milk
    1 pkg. (6-1/4 oz.) STOVE TOP Stuffing Mix
    1 pkg. (16 oz.) frozen broccoli cuts, thawed
    1 cup KRAFT Shredded Cheddar Cheese

    Recipe

    MIX salad dressing, milk and contents of Vegetable/Seasoning packet.

    STIR in Stuffing Crumbs, broccoli and cheese. Spoon into
    11x7-inch baking dish.

    BAKE at 350°F for 20 to 25 minutes or until thoroughly heated.

    Makes 6 servings

    Make-Ahead: Prepare as directed except for baking; cover.
    Refrigerate overnight. When ready to serve, bake, uncovered, at 350°F for 25 to 30 minutes or until thoroughly heated.


 

 

 


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